A world of opportunity that is especially personal to brothers, Mauricio and Diego.
We grew up in a household where chiles, salsa and spice were a part of our upbringing at the dinner table from a very young age. and to this day, it’s hard for us to enjoy any meal without adding a little heat to it.
After college , we thrust ourselves into the world of peppers, trying products from all over the world and building relationships with growers and suppliers. And in 2017 we decided to merge our respective skill sets and passion for peppers together into our company Don Chilio.
Founders, Mauricio and Diego De La Torre
